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Διερεύνηση γενετικής δραστικότητας μυκητοκτόνων
ΣΤΟΧΟΙ ΤΗΣ ΔΙΑΤΡΙΒΗΣ ΗΤΑΝ Η ΔΙΕΡΕΥΝΗΣΗ ΤΗΣ ΓΕΝΕΤΙΚΗΣ ΔΡΑΣΤΙΚΟΤΗΤΑΣ ΜΥΚΗΤΟΚΤΟΝΩΝΠΟΥ ΑΝΗΚΟΥΝ ΣΕ 4 ΜΕΓΑΛΕΣ ΚΑΤΗΓΟΡΙΕΣ: Α) ΤΟΥΣ ΠΑΡΕΜΠΟΔΙΣΤΕΣ ΒΙΟΣΥΝΘΕΣΗΣ ΕΡΓΟΣΤΕΡΟΛΗΣ. Β) ΤΑ ΔΙΚΑΡΒΟΞΙΜΙΔΙΚΑ. Γ) ΤΑ ΦΘΑΛΙΜΙΔΙΑ ΚΑΙ Δ) ΤΑ ...
Tissue Culture in the Improvement of Salt Tolerance in Plants
The use of tissue culture for improving osmotic (water and salt) stress tolerance in plants has been envisaged primarily on the assumed agricultural potential that will arise from the unique genetic manipulations that can ...
Effects of sterol biosynthesis inhibitors on mitosis
The sterol biosynthesis inhibitors (SBIs) fenarimol, triadimenol, bitertanol, miconazole, clotrimazole, and fenpropimorph increase sectoring in a heterozygous diploid strain of Aspergillus nidulans, but only at concentrations ...
Near-Isogenic Lines of Maize Differing for Glycinebetaine
A series of near-isogenic glycinebetaine-containing and -deficient F8 pairs of Zea mays L. (maize) lines were developed. The pairs of lines differ for alternative alleles of a single locus; the wild-type allele conferring ...
Vibrational relaxation of HCl as a function of xenon density: The role of HCl–Xe complexes
(American Institute of Physics, 1993)
A treatment of the effect of vibrational predissociation of van der Waals complexes on vibrational relaxation rates [Chem. Phys. 29, 253 (1978)] has been extended by including V–Venergy transfer between complexed and ...
A comparison between the vibrational relaxation rate of HCl in liquid versus supercritical xenon
The vibrational relaxation of HCl has been studied in both liquid Xe at 289 K and supercritical Xe at 291 K. The rate of relaxation of HCl(v = 1) in supercritical Xe is identical to the relaxation rate in the liquid-phase ...
Histidine2 of the .alpha.-factor of Saccharomyces cerevisiae is not essential for binding to its receptor or for biological activity
(American Chemical Society, 1993)
Antagonistic and synergistic peptide analogs of the tridecapeptide mating pheromone of Saccharomyces cerevisiae
(American Chemical Society, 1992)